Greek Style Potatoes
Ingredients: 8 Large Potatoes, peeled, cut into large wedges (about 6 - 7 wedges per potato) 4 Garlic Cloves (Smash them and keep them fairly whole to easily remove) 1/2 Cup Olive Oil 1 1/2...
Whole Roasted Chicken
Ingredients:
- 1 Whole Chicken
- Olive Oil
- 3 T Butter
- 2 T Sorella Spices Everyday Blend
- 2 tsp. Kosher Salt
- Fresh herbs, onion and lemon to stuff cavity of chicken and place on top if desired.
Directions:
- Preheat oven to 350°F
- Season chicken with Everyday Blend and salt. (I like to get under the skin as well and rub olive oil, seasonings and butter.
- Add extra butter tabs around chicken
-
Add herbs, lemon and onion into cavity (if desired)
Cooking time will vary depending on the size of your bird, but for reference, a 3 pound whole chicken should take approximately 70-80 mins in an oven preheated to 350°F. You will know it's done when thermometer reads 165°F at the thickest part of the thigh.
